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Stirring the Pot for Good Fortune

Posted byoperator 12/26/2014

For many, consuming this frugal dish on the first day of the year is said to augur prosperity.

NYTimes New Year's Eve http://www.nytimes.com/2014/12/31/dining/a-black-eyed-peas-recipe-for-luck-in-the-new-year.html?partner=rssnyt&emc=rss

Original Source: NY Times >>

Posted byoperator12/26/2014Posted inFeedsTags: new year, new years eve

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